Tml is Bak Zhang Day and i have already eaten Bak Zhang made by my mother in law..Yummy!!! And today i went up bestie house to eat again. Bestie mummy can really cook.

Me and Ping alwaes like going up to eat hahaha…..i especially like her soups…all kinds of soups….

Today is porridge and Hey Bee Hiam Bak Zhang….Nice can!!!!

九把刀○九年全新溫馨浪漫大作

繼《那些年，我們一起追的女孩》、《媽，親一下》後讓你更貼近九把刀！

九把刀：「這是我的真實人生，希望能帶給這個世界一點溫柔的勇氣。」

狗狗Puma陪伴我們家十四年，
牠年輕的時候我們青春洋溢，牠老的時候，我們家也老了。
在那十四年裡，有好多好多的故事。
我遇見了她，寫了小說，學會放聲大哭，開始戰鬥……

It was a sinful day yesterdae….food and more food….

The peeps from O took a whopping near 3 hours lunch break and escaped to the “island” @ Marina Keppel Bay. Food was taken at TCC in celebrations for Simon and Ah Heng Birthdays.

Food was ok, but somehow we stuffed ourselves silly….getting all so food…knowing we have another dinner a couple of hours later…..

Ms Ly had the Asparagus Chowder Soup and the Seafood Aglio Olio complete with a pot of Morning Dew (Green Tea with Rose Hips and some lemon thingy)

Later that night, together with man n pen, jerry and the usual group, we went to The French Store. Have been hearing raves about this place and a perfect time to try it out.

Tucked in a corner in Little India, its a quaint little kopitiam selling Authentic French food @ very reasonable prices…

Reasonable prices, yes i admit but nice? I beg to differ…..or maybe i have heard so much that my expectations were too high…granted, the French Onions Soup was delicious…full of onions at only $4.80 but the escargot was a big disappointment.

I mean what is french food without delicious escargot right?

Luckily the main dish save the day. The Duck Leg with Foie Gras was nice…Foie Gras was creamy but not dat oily and the duck was tender and coupled with the lentil, it was good.

I guess i would still go again but no no for the escargot.

Images kope from Ah Heng

Went dinner with Alf & Jerry (Juuichibantai’s Crew~ haha) at Waraku Pasta @ Central yesterday after my gym session. Alwaes see alot of patrons outside the place and since we have nv tried before, we went ahead.

Big disappointment, for me, that it. I had the squid ink pasta and it was really bland and tasteless. Alf had the same thing too and we were both upset with our food. Lucky for him though, the pizza he shared with Jerry was good. Else im sure the grumpy fellow will b even more grumpy. oops!!

Squid Ink Pasta

Shrimp & Scallop Pizza

Mummy will always brew the 当归 for us when we “失血过多” monthly. Apparently its tonic for us lah. Some people hates the smell of tonic…. like bestie…i think she doesnt like the smell….but i love it…maybe its because from young mummy will brew for us.

Well yesterday, mummy brew and since i skipped dinner, she said i can eat 1 full egg and another just the egg white…..hee i gulped down half bowl before eating the eggs…..and i cant help but to take this photo….

The eggs look damn 滑…and its very delicious…..

After my terrible facial on Friday, went dinner with Alfred and Shan. Proceeded to Central and try out this restaurant call Ma Maison. Its a Japanese Western Restaurant and the interior is very cosy, very country style.

Anyway, we ordered some sides, escargot & assorted sausage. Alf had spaghetti in seafood cream sauce, Shan had the Mentaiko spaghetti and Ms Ly ordered the cuttlefish black ink spaghetti.

The food is seriously nice! Will definitely go again.

Its a long time since i do a food review. This time its a small Japanese eatery at Gallery Hotel known as Gyoza No Miharu.

Alf previously had wanted to bring the bunch of us there but upon reaching we realised it is closed on Wed. So with the previous experience, we went on Tuesday this time hahah.

I think the main 招牌 dish is not the cold noodles that we ordered but we go there purposely is for the cold noodles. Like soba, there will be a plate of cold noodles but in this case its cold ramen which is supposedly the imported noodles from Saporo. Accompanied with the noodles is a bowl of hot soup with char siew and a half cooked boiled egg within.

You have to chop chop throw in the noodles and eat else the soup will turn cold (cos of the noodles). What can i say? Alf recommendations nv fails us. The noodles are fantastic!!!! Very Q and chewy just the way Ms Ly likes it. When u slurp the noodles, it is with the taste of the soup which is salty yet not so salty. Dunno how to describe but its nice lah.

1 slight flaw is that the soup is a tad too oily and if u drink it on its own without the noodles, its abit too salty. Oh there are 2 soup based, miso and komi….choose the komi base. And after the taxes, its about $13 per pax.

Oh and when i sae the noodle is Q n chewy, its realli true….look at the proof.

Definitely will go back for more. The place is called:
Gyoza No Miharu
76 Robertson Quay #01-12
The Gallery Hotel

Jerry mentioned over MSN yesterdae nite that there is this “Chewy Junior” at Bugis that is worth a try. So today after our meeting at Bugis, I bought back some for the peeps @ O……

Hmm….at first bite, its like…the puff is very hard…..so so only but when u taste the cream inside…woo its nice~ very creamy and i think its best taken chilled.

Shall try other flavors another time.

Wanting to utilise the voucher i got, we proceeded to Shillawon for our dinner.

Ly dun usually eat Korean food other than the exception of Kimchi Noodles (aka machiam maggie mee), so i was quite looking forward to it.

Turns out there is this buffet thingy which is $19.90++ from Mon-Thur so we took that instead…thus unable to utilise my voucher hahahha.

Anyway, the BBQ meat were nice. Especially like the pork. We improvised and wrapped the meat in pieces of vege and the best thing to add?? GARLIC~ it was nice!!!!

Other than that, we had prawns, sotongs, some pancake and my favourite Kimchi soup…..nice but not spicy…would prefer it to be a more spicy.

I think i would patronise them again…provided its on a weekday…cos the same buffet is going at 29.90 which i think is not worth liao…

Some pictures of the food…as usual… *kope* from Ah Heng

Shillawon Contact Details:
Temasek Boulevard, Suntec City Mall
#03-10/12, 3
Singapore 038983
Tel: 63393313
Opening Hours: 11.00am to 11.00pm Daily

Very seldom do the peeps from O go out on a Mon but yes, we did it yesterday. Ah Heng brought us (Ms Ly, Shan & Jerry) out to Chomp Chomp in 小黑 for dinner.

We decided on “Peng Kang” and we had these.

Proceeded to Cafe Cartel for kopi/tea and our gossip sessions. Damn, guys can gossip as well as gers loh! Ha Ha Its always good to have a common target to attack. We are Evil~

And i just realised it was i whom gave 小黑 the name and i totally forget about it. Ha Ha. Too bad dude, the name is stuck but but 小黑 is a nice name mah.

First heard about this place from the bestie. Her colleague told her that the western food is very nice there and there was once when we wanted to go there eat but they were closed.

So yesterdae when we were visiting the ANG niece, we went and have a try.

The stall

Lamb Loin Chops

We ordered LamB Loin Chops, Black Pepper Chicken Chops and a Beef Bolognese. The lamp and the chicken came with 2 side dishes that we can choose from a selection. We had salad, onion rings and mash potato. The Bolognese came with soup of the day.

Initially the ANG wanted a baked potato but the chef there checked the remaining potatoes and said it wasnt good enuff for them to serve out. I was quite impressed. This is just a kopitiam but their QC is very good.

Now to the taste…my lambs was good, medium well very tender but i had a hard time cutting the meat with the plastic cutlery. Tried the chicken. Also not bad and the ANG said the Bolognese was ok as well.

Price:

• Lamb Loin Chops: $13.90
• Black Pepper Chicken Chops: $5.90
• Beef Bolognese: $5.90

Will i visit them again when i go Serangoon Gardens? Yes, the food is better than cafe cartel and cheaper. The kopitiam is opposite Chomp Chomp, the road you turn in to go Coffeebean and Cafe Cartel. I think is Farleigh Ave.